Monday, December 14, 2009

Popcorn mix I made last year for Christmas treats. Here it is.

Rocky Road Popcorn

¼ cup butter

1 cup semi sweet chocolate chips

1 cup toasted pecans (or chopped pecans)

6 cups kettle corn ( I just used the microwave kettle corn)

4 cups miniature marshmallows

In a saucepan put the butter, chocolate and pecans. Cook over medium heat until melted, stirring frequently to prevent burning. Pour over popped corn and marshmallows. Stir well. Spread out on a buttered cookie sheet and refrigerate to cool.

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